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Jessica’s Organic Flavored Syrups

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I received Jessica’s Organic Flavored Syrups in exchange for this post. All opinions are my own.

Jessica's Organic Syrup

My kiddos love flavored syrups for their milk, pancakes, waffles, ice cream and so much more. Sometimes I indulge them, but I am not a fan of the ingredients in those leading syrup powders or syrups, and the Horizon and Organic Valley flavored milk cartons are a little much for my budget, not to mention the cartons can’t be environmentally friendly. Sometimes I make them a flavored syrup using my simple syrup recipe.

Recently we tried Jessica’s Organic Strawberry and Vanilla Syrups. They are a healthier alternative to leading syrup powders and syrups as well as the leading organic milk tetra cartons.

Jessica’s Organic Strawberry Syrup is made with organic strawberry puree. That’s huge. Go ahead, check our label on the brand in your cabinet…does it even have strawberries in it?

The Organic Vanilla Syrup is made with organic Madagascar vanilla extract. Oh, my! It smells amazing and the taste is so incredibly good!

jessicas organic syrup being added to milk

Li’l Man is a strawberry junkie. If it’s strawberry, he wants it. Jessica’s Organic Strawberry Syrup is great in milk. He’s used it on pancakes and he insists we have a Waffles and Ice Cream With History on the Side dinner soon because he just KNOWS it’s going to rock his world.

Jessica's Organic Syrup drink

  • Made with organic strawberry puree.
  • Organic and gluten-free certified, non-GMO verified, and kosher parve.
  • No corn syrup or highly refined sweeteners.
  • Delicious in milk (dairy or non-dairy), yogurt, oatmeal, and desserts.

Jessica’s Organic Strawberry Syrup Ingredients: Organic sugar, water, organic strawberry puree, organic strawberry flavor, organic beet juice (color), xanthan gum.

I am a big fan of Jessica’s Organic Vanilla Syrup. I love it in my coffee, oatmeal, mixed drinks and so much more. Miss M especially loves it in milk!

  • Made with organic Madagascar vanilla extract.
  • Organic and gluten-free certified, non-GMO verified, and kosher parve.
  • No corn syrup or highly refined sweeteners.
  • Delicious in milk (dairy or non-dairy), coffee, yogurt, oatmeal, and desserts.

Jessica’s Organic Vanilla Syrup Ingredients: Organic sugar, water, organic vanilla extract, organic agave nectar (less than 2.5%), citric acid, xanthan gum.

Jessica's Organic Syrup

About Julee: Julee Morrison is an experienced author with 35 years of expertise in parenting and recipes. She is the author of four cookbooks: The Instant Pot College Cookbook, The How-To Cookbook for Teens, The Complete Cookbook for Teens, and The Complete College Cookbook. Julee is passionate about baking, crystals, reading, and family. Her writing has appeared in The LA Times (Bon Jovi Obsession Goes Global), Disney's Family Fun Magazine (August 2010, July 2009, September 2008), and My Family Gave Up Television (page 92, Disney Family Fun August 2010). Her great ideas have been featured in Disney's Family Fun (Page 80, September 2008) and the Write for Charity book From the Heart (May 2010). Julee's work has also been published in Weight Watchers Magazine, All You Magazine (Jan. 2011, February 2011, June 2013), Scholastic Parent and Child Magazine (Oct. 2011), Red River Family Magazine (Jan. 2011), BonAppetit.com, and more. Notably, her article "My Toddler Stood on Elvis' Grave and Scaled Over Boulders to Get to a Dinosaur" made AP News, and "The Sly Way I Cured My Child's Lying Habit" was featured on PopSugar. When she's not writing, Julee enjoys spending time with her family and exploring new baking recipes.
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