Copycat Starbucks Salted Caramel Mocha Recipe

Recreate Starbucks’ Salted Caramel Mocha at home with this easy recipe—perfectly rich, sweet, and customizable.

There’s something special about starting your day with a luxurious cup of Starbucks’ Salted Caramel Mocha. With its perfect balance of sweet caramel, rich coffee, and a hint of sea salt, this drink has become a favorite for many. Now, you can recreate this beloved treat at home with our easy-to-follow copycat recipe.

Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 1

Ingredients

• 1 shot of espresso or 3/4 cup strong coffee
• 1 1/2 – 2 tablespoons caramel sauce
• 1-2 tablespoons hot cocoa powder
• Pinch of sea salt
• 1/2 cup milk
• Whipped cream and extra caramel sauce for topping

Instructions

1. Mix Ingredients: In a mug, combine the caramel sauce, cocoa powder, and a pinch of sea salt.
2. Add Coffee: Pour in the hot coffee and stir well until the caramel and cocoa powder dissolve completely.
3. Heat Milk: Warm the milk either in a microwave or on the stovetop until it’s hot but not boiling. Pour the heated milk into the mug and stir to combine.
4. Top It Off: Finish your drink with a generous dollop of whipped cream, a drizzle of extra caramel sauce, and a sprinkle of sea salt.

Expert Tips

• Use High-Quality Caramel Sauce: The richness of the caramel greatly enhances the drink’s flavor.
• Customize Strength: Prefer it bolder? Use a double shot of espresso or extra strong coffee.
• Sugar Level: Tweak sweetness by adjusting caramel or cocoa amounts.

FAQs

• Can I use non-dairy milk? Absolutely! Oat, almond, or soy milk all work great.
• How do I adjust the sweetness? Add more caramel or cocoa to suit your taste.

Why Make a Copycat Starbucks Salted Caramel Mocha at Home?

Recreating your favorite Starbucks drink at home isn’t just about saving money—it’s also about the joy of crafting something delicious with your own hands. Plus, making this indulgent beverage at home allows you to customize it exactly to your liking.

According to a 2021 survey, 63% of coffee drinkers enjoy experimenting with new coffee recipes at home. By making your own Salted Caramel Mocha, you’re joining a growing trend of home baristas who appreciate the art of coffee making.

Get Creative with Your Copycat Recipe

• Spice It Up: Add cinnamon or nutmeg for warmth.
• Extra Chocolate: Drizzle in chocolate syrup.
• Make It Richer: Swap milk for half-and-half.

Try Our Recipe Today!

Gather your ingredients and whip up your own Salted Caramel Mocha now!

Anecdote: My First Attempt at a Copycat Salted Caramel Mocha

It was a chilly November morning when I first attempted this recipe. The comforting aroma of coffee and caramel filled my kitchen, and the results were better than expected. Since then, it’s become a cozy winter favorite in our home.

Conclusion

Creating a Starbucks Salted Caramel Mocha at home is easier than you think and incredibly rewarding. With just a few simple ingredients, you can enjoy a café-quality drink without leaving your house. So, what are you waiting for? Give this recipe a try, and don’t forget to share your results and any creative variations you come up with!

Enjoy your homemade Starbucks experience!

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