Bacon Milkshake Recipe

The Ultimate Bacon Milkshake Recipe: Sweet, Salty, and Absolutely Decadent

Craving something unique that combines your love of ice cream with the irresistible flavor of bacon? This Bacon Milkshake Recipe is exactly what you need! Combining the sweetness of maple syrup and vanilla ice cream with the savory crunch of thick-cut bacon, this shake is bound to be one of the most decadent treats you’ve ever tasted. Let’s dive into this bacon-infused indulgence.

Why Bacon in a Milkshake?

Yes, you read that right—bacon! This delicious combination of sweet and salty will leave your taste buds dancing with joy. As foodies know, bacon makes everything better. Whether it’s strips of crispy goodness on your breakfast plate or a savory addition to your cheeseburger, bacon has an unparalleled way of enhancing flavors. But have you ever thought about mixing it with ice cream? I know it sounds strange, but trust me—once you try this Bacon Milkshake Recipe, you’ll be hooked.

“Everything tastes better with bacon,” as the saying goes, and this milkshake takes that truth to a whole new level. In fact, according to a 2019 study, 43% of Americans agree that bacon pairs well with almost any dish!

Ingredients You’ll Need

Before you get started, gather these simple ingredients to make your bacon milkshake dreams a reality:

• 4 Slices Maple Bacon, Thick-Cut
• 1/8 cup Real Maple Syrup
• Sea Salt (just a pinch)
• Brown Sugar (for candying the bacon)
• 1/2 cup Whole Milk
• Bacon Grease (from your cooked bacon)
• Vanilla Ice Cream
• Whipped Cream (for topping)

Step-by-Step Bacon Milkshake Recipe

Ready to whip up this indulgent treat? Here’s how to make it:

1. Prepare the Bacon
   Preheat your oven to 350°F. Line a cookie sheet with aluminum foil. Place a row of brown sugar on the cookie sheet, then lay a slice of thick-cut maple bacon on top. Coat the top side of the bacon with more brown sugar. Bake in the oven until the bacon becomes extra crispy. Once cooked, set aside two strips of bacon for garnishing and crumble the remaining two strips for the shake.
2. Collect the Bacon Grease
   Don’t forget to save the rendered bacon fat from the cookie sheet. This is what gives the milkshake its signature salty-sweet flavor. Using a spoon, scoop a generous amount of the bacon grease to use in your shake.
3. Blend the Ingredients
   In your blender, combine the following:
   • 1/2 cup of whole milk
   • 1/8 cup of real maple syrup
   • A pinch of sea salt
   • The crumbled bacon
   • A large scoop of vanilla ice cream
   • A spoonful of bacon grease

   Blend the mixture until it’s creamy and smooth.

4. Serve and Garnish
   Pour the milkshake into a glass and top it with whipped cream. Drizzle some maple syrup over the whipped cream, then garnish with a strip of candied bacon. This adds the final touch to your sweet and salty masterpiece.

Bacon Milkshake Variations

Want to take this bacon milkshake to the next level? Try these variations for a fun twist:

• Pancake Bacon Milkshake: Add a cooked pancake to the blender along with the other ingredients for a breakfast-inspired shake.
• Bourbon Bacon Milkshake: For an adult twist, add a shot of bourbon to the mix—perfect for a late-night treat.

The possibilities are endless when it comes to milkshakes, and this recipe allows you to get creative with your ingredients!

Expert Tips for the Perfect Bacon Milkshake

• Use Thick-Cut Bacon: Thicker bacon holds up better in the milkshake and provides a heartier, crunchier texture.
• Don’t Skimp on the Grease: While it might sound odd to include bacon grease in a milkshake, it’s what infuses the shake with that delicious bacon flavor.
• Sweet and Salty Balance: A pinch of sea salt helps balance the sweetness of the ice cream and maple syrup, making this milkshake a perfectly balanced indulgence.

FAQs

Can I use pre-cooked bacon?
It’s not recommended. You want to use fresh, thick-cut bacon for the best flavor and texture. Pre-cooked bacon lacks the crispy texture and rendered fat that make this recipe shine.

Can I make this milkshake dairy-free?
Yes! Simply swap out the whole milk and vanilla ice cream for your favorite dairy-free alternatives. Coconut or almond milk and dairy-free vanilla ice cream work great in this recipe.

How many servings does this recipe make?
This recipe makes one large milkshake, but you can easily double the ingredients to share—or keep it all to yourself!

Want More Delicious Recipes?

If this Bacon Milkshake Recipe has you craving more scrumptious and inventive treats, you’re in luck! Check out my Pinterest board for a treasure trove of culinary inspiration. And if you’re ready to take your cooking game to the next level, don’t miss my cookbook, The How-To Cookbook for Teens: 100 Easy Recipes to Learn the Basics. It’s packed with quick, easy recipes designed to simplify meal prep. Grab your copy today and start transforming your meals!

Or you could just stick with the classic vanilla milkshake.

Final Thoughts: Why You Should Try a Bacon Milkshake

This Bacon Milkshake Recipe is a must-try for anyone who loves the salty-sweet combination. It’s indulgent, unexpected, and guaranteed to satisfy your cravings. So, why not treat yourself to something a little out of the ordinary today? Whip up this delicious shake and prepare to be amazed!