The Peach Berry Crisp is filled with the sweet flavors of peaches and berries and topped with a spiced oat topping.
Serve with vanilla ice cream warm out of the oven for a delicious dessert.
Peach Berry Crisp Recipe
Recipe Type: Dessert
Author:
Ingredients
- 1 bag (16oz) frozen peaches
- 1 bag (16oz) frozen peaches/blackberries/strawberries
- 2/3 cup brown sugar Splenda (or Truvia)
- 1/2 cup flour
- 1/2 cup oats
- 1/3 cup light margarine
- 1 1/2 tsp cinnamon
- 1 tsp nutmeg
- 1 tsp allspice
How to Make Peach Berry Crisp
- Preheat oven to 375*
- Grease 8″ square pan (non-stick spray- I like coconut oil)
- Spread fruit in the pan.
- Mix all other ingredients together, cutting margarine into the mix with a fork until crumbly.
- Bake 30-35 minutes until golden brown and the fruit is tender.
Peach Berry Crisp #Recipe
Ingredients
- 1 bag (16oz) frozen peaches
- 1 bag (16oz) frozen peaches/blackberries/strawberries
- 2/3 cup brown sugar Splenda (or Truvia)
- 1/2 cup flour
- 1/2 cup oats
- 1/3 cup light margarine
- 1 1/2 tsp cinnamon
- 1 tsp nutmeg
- 1 tsp allspice
Instructions
- Preheat oven to 375*
- Grease 8" square pan (non-stick spray- I like coconut oil)
- Spread fruit in the pan.
- Mix all other ingredients together, cutting margarine into the mix with a fork until crumbly.
- Bake 30-35 minutes until golden brown and fruit is tender.