Skip to Content

Effortless Meals and Entertaining Through the Holidays

Entertaining this time of year is one of my favorite things. I love setting out food and watching our friends and family partake. This year I’ve been using SeaPak  and it’s proving to be a delicious accessory to my table. The preparation is so easy that it’s giving me time actually to enjoy the celebration and making me an amazing hostess! Why not use these effortless meals and entertaining through the holidays tips for a stressless season!

Have entertaining on your calendar and trying to juggle it with the shopping, wrapping, decorating and more? Pick up SeaPak and discover the magic of the holidays.

Take the Shrimp Jambalya recipe. It’s creator, former Executive Food Editor of Southern Living, Scott James. It’s the perfect way to bring the taste of the coast to a weeknight winter meal.

My kiddos love anything that has a dipping sauce. I suggest Naughty and Nice Popcorn Fish. SeaPak’s Popcorn fish is made from mild bites of white, flaky fish cut from whole Pollock. It was a big hit with the kiddos and the adults at our party.

My husband’s favorite are the Casa Di Bertacchi Meatballs. They’re sold at Sam’s Club nationwide. I love that they warm up quickly for a fast, budget-friendly dinner. I actually poured the bag into a crockpot and added a brown gravy to them. My guests loved helping themselves, and they were perfect for toothpicks! They’re made from an authentic family recipe with quality ingredients and Italian Seasoning. I could have passed them off as my own. A recipe that might tantalize is the  Cranberry Wraps.

Here are some other suggestions that might make your holiday entertaining or even dinner on the table easier.

Move Over Turkey:  Awesome Side Dishes using Shrimp and Meatballs!

While the turkey or ham may be the holiday table’s focus, the side dishes bring comfort and warmth to the table.  Shrimp Stuffing is the perfect way to create a savory side dish in a flash. When the feasting is finished and the refrigerator is restocked with delicious leftovers, the Fall Cranberry Wrap from Casa Di Bertacchi meatballs will turn leftover cranberries and apples into a refreshingly different type of day-after meal.

 Break out of The Cheese and Cracker Box…Try Barbecue Instead!

For an annual get-together or holiday soiree, the BBQ Tartlets are a tasty treat that breaks the cheese-and-crackers appetizer mold. Simple to prepare and easy on the wallet, they are sure to be one of the first dishes gone.

 Celebrate the Season at Breakfast, Too!

Breakfast is one of the most peaceful times to enjoy the season when the wrapping paper is cleared away, and the kids are outside playing. Crab Quiche served with a side of Gluten-Free French Toast Casserole is makes waking up in the morning something to look forward to.

Make your holidays easy and make them delicious with SeaPak.

*I received product in order to facilitate an honest review. The opinions, where expressed, are my own and were in no way influenced by the sponsor. Other’s Experiences may vary.
About Julee: Julee Morrison is an experienced author with 35 years of expertise in parenting and recipes. She is the author of four cookbooks: The Instant Pot College Cookbook, The How-To Cookbook for Teens, The Complete Cookbook for Teens, and The Complete College Cookbook. Julee is passionate about baking, crystals, reading, and family. Her writing has appeared in The LA Times (Bon Jovi Obsession Goes Global), Disney's Family Fun Magazine (August 2010, July 2009, September 2008), and My Family Gave Up Television (page 92, Disney Family Fun August 2010). Her great ideas have been featured in Disney's Family Fun (Page 80, September 2008) and the Write for Charity book From the Heart (May 2010). Julee's work has also been published in Weight Watchers Magazine, All You Magazine (Jan. 2011, February 2011, June 2013), Scholastic Parent and Child Magazine (Oct. 2011), Red River Family Magazine (Jan. 2011), BonAppetit.com, and more. Notably, her article "My Toddler Stood on Elvis' Grave and Scaled Over Boulders to Get to a Dinosaur" made AP News, and "The Sly Way I Cured My Child's Lying Habit" was featured on PopSugar. When she's not writing, Julee enjoys spending time with her family and exploring new baking recipes.
error: Content is protected !!