Roasted Pumpkin Soup with Fig Brulee and Candied Pecans Recipe
Roasted Pumpkin Soup with Fig Brulee and Candied Pecans A mouth-watering seasonal starter to warm up your stomach in preparation for the feast you are about to devour! For the …
Roasted Pumpkin Soup with Fig Brulee and Candied Pecans A mouth-watering seasonal starter to warm up your stomach in preparation for the feast you are about to devour! For the …
Wild Mushroom Stuffing Stuff your turkey with this delicious alternative that will surprise your guests and have them asking for more! 2 ounces Porcini Mushrooms (dried) 3 cups Water, hot …
From Caitlin Friedman’s children’s pop-up book, How to Feed a Hungry Giant. This picture book with interactive surprises like a pull-tab draining a pool full of chocolate milk, an open …
Easy to Make, delicious to eat, Inside Out Peppermint Patty Pie. Since my siblings and I were small, Mom made homemade Peppermint Patties as gifts for family and friends. As …
Ingredients: 1 pkg (10oz) frozen chopped spinach, thawed and squeezed dry 1 container (8 oz) fat free sour cream 1 container (8 oz) plain Greek yogurt 1 pkg. dry vegetable …