Starbucks Salted Caramel Mocha Recipe

Copycat Starbucks Salted Caramel Mocha Recipe

There’s something special about starting your day with a luxurious cup of Starbucks’ Salted Caramel Mocha. With its perfect balance of sweet caramel, rich coffee, and a hint of sea salt, this drink has become a favorite for many. Now, you can recreate this beloved treat at home with our easy-to-follow copycat recipe.

Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 1

Ingredients

• 1 shot of espresso or 3/4 cup strong coffee
• 1 1/2 – 2 tablespoons caramel sauce
• 1-2 tablespoons hot cocoa powder
• Pinch of sea salt
• 1/2 cup milk
• Whipped cream and extra caramel sauce for topping

Instructions

1. Mix Ingredients: In a mug, combine the caramel sauce, cocoa powder, and a pinch of sea salt.
2. Add Coffee: Pour in the hot coffee and stir well until the caramel and cocoa powder dissolve completely.
3. Heat Milk: Warm the milk either in a microwave or on the stovetop until it’s hot but not boiling. Pour the heated milk into the mug and stir to combine.
4. Top It Off: Finish your drink with a generous dollop of whipped cream, a drizzle of extra caramel sauce, and a sprinkle of sea salt.

Expert Tips

• Use High-Quality Caramel Sauce: For the best flavor, opt for a high-quality caramel sauce. The richness of the caramel significantly impacts the overall taste of your mocha.
• Experiment with Coffee Strength: If you prefer a stronger coffee flavor, use a double shot of espresso or extra strong coffee.
• Customize Your Sweetness: Adjust the sweetness by adding more or less caramel sauce or cocoa powder according to your taste.

FAQs

• Can I use non-dairy milk? Yes, non-dairy milk like oat or soy works perfectly fine in this recipe.
• How do I adjust the sweetness? Add more caramel sauce or cocoa powder to taste to make your drink sweeter.

Why Make a Copycat Starbucks Salted Caramel Mocha at Home?

Recreating your favorite Starbucks drink at home isn’t just about saving money—it’s also about the joy of crafting something delicious with your own hands. Plus, making this indulgent beverage at home allows you to customize it exactly to your liking. Whether you prefer a little extra caramel or a stronger coffee kick, you have complete control.

According to a 2021 survey, 63% of coffee drinkers enjoy experimenting with new coffee recipes at home . By making your own Salted Caramel Mocha, you’re joining a growing trend of home baristas who appreciate the art of coffee making.

Get Creative with Your Copycat Recipe

Why stop at just replicating the Starbucks version? Add your own twist to this classic drink:

• Spice It Up: Add a dash of cinnamon or nutmeg for a warm, spicy note.
• Chocolate Lovers: Mix in some chocolate syrup for an extra chocolatey experience.
• Extra Decadence: Use half-and-half instead of milk for an even richer drink.

Try Our Recipe Today!

Ready to whip up your own Salted Caramel Mocha? Gather your ingredients and get started! 

Anecdote: My First Attempt at a Copycat Salted Caramel Mocha

I still remember the first time I tried making a Salted Caramel Mocha at home. It was a chilly November morning, and I was craving something warm and comforting. I gathered my ingredients, created a recipe, and hoped for the best. To my surprise, it turned out even better than expected! The caramel and coffee blended beautifully, and the hint of sea salt was just perfect. Now, it’s become a regular treat in my home, especially during the colder months.

Conclusion

Creating a Starbucks Salted Caramel Mocha at home is easier than you think and incredibly rewarding. With just a few simple ingredients, you can enjoy a café-quality drink without leaving your house. So, what are you waiting for? Give this recipe a try, and don’t forget to share your results and any creative variations you come up with!

Enjoy your homemade Starbucks experience!