Peach Bellini Recipe: How to Make the Best Sparkling Cocktail for Brunch

Peach, please—this Bellini is brunch’s bubbly best friend.

Move over, boring brunch cocktails! The Peach Bellini recipe steals the spotlight with juicy peaches, sparkling wine, and effervescent bubbles. Perfect for hosting friends, celebrating holidays, or elevating your Tuesday night, this cocktail is sweet, sophisticated, and ridiculously easy. Pop the cork and toast to elegance in every glass.

Why You’ll Love This Peach Bellini

• Perfectly balanced sweet and effervescent flavors with ripe peach notes.
• Quick and fuss-free: ready in minutes with minimal prep.
• Ideal for brunches, parties, weddings, or sipping solo in style.
• Easily adapted for kids or non-alcoholic versions using ginger ale or Sprite.
• Inspired by the original Venetian classic, giving you a touch of Italy in every glass.

Explore more Brunch Cocktail Recipes or Holiday Cocktail Ideas.

Peach Bellini Ingredients

• 4 oz. chilled Prosecco (or sparkling wine)
• 1 oz. Powell & Mahoney Peach Bellini
• Optional: Vodka for an extra kick
• Garnish: Fresh white peach slice

Learn more in How to Make Sparkling Cocktails or browse Peach Recipes.

How to Make Peach Bellini (Step-by-Step Directions)

1. Chill your glassware: Place a champagne flute in the fridge or freezer for a few minutes to get it cold.
2. Pour 1 oz. of Powell & Mahoney Peach Bellini into the chilled flute.
3. Slowly add 4 oz. of chilled Prosecco or sparkling wine, tilting slightly to preserve bubbles.
4. Optional: Add a splash of vodka for an adult twist.
5. Garnish with a thin slice of fresh white peach on the rim of the glass.
6. Serve immediately and enjoy the sparkling, fruity flavors!

Expert Tips for the Perfect Peach Bellini

• Use fully ripened peaches or high-quality puree for the best flavor.
• Pour sparkling wine slowly to avoid excessive foaming.
• Serve in a chilled flute to enhance the cocktail’s refreshing effect.
• Non-alcoholic option: substitute sparkling wine with ginger ale or soda for a kid-friendly Peach Bellini.

Variations & Creative Peach Bellini Ideas

• Berry Twist: Add a splash of raspberry or cherry juice for a colorful variation.
• Spiked Bellini: Mix in a dash of vodka or gin for a boozy upgrade.
• Frozen Peach Bellini: Blend peaches with ice and Prosecco for a slushy cocktail.

Serving Suggestions

• Serve during brunch alongside fresh tomato bruschetta or tomato artichoke bruschetta.
• Perfect for toasting at weddings, parties, or holiday gatherings.
• Pair with fruit platters or cheese boards for a complete brunch experience.

Peach Bellini FAQs

Q: Can I make a Peach Bellini without alcohol? A: Absolutely! Substitute Prosecco with sparkling water, ginger ale, or soda.

Q: Can I use canned peaches instead of fresh? A: Yes, but choose ones in juice (not syrup) for better flavor.

Q: How long can I store Peach Bellini mix? A: Best served fresh. Prepared Bellinis can be refrigerated for 24 hours, but bubbles may flatten.

More Recipe Inspiration

• Cocktail Recipes
• Peach Dessert Recipes:
  • Instant Pot Peach Dump Cake
  • How to Peel a Peach
  • Instant Pot Peach Cobbler
  • Easy Homemade Peach Cobbler
  • Peach Berry Crisp
  • Peachy Punch Sangria
  • Peach Blueberry Basil Iced Tea
  • Peach Ginger Fizz Iced Tea
  • Peach Streusel Pie

Final Thoughts

The Peach Bellini cocktail is your shortcut to sipping sophistication. From brunch to holiday parties, this drink delivers juicy peaches, sparkling elegance, and easy preparation—all in one glass. Powell & Mahoney makes it effortless, so you can spend less time prepping and more time enjoying. Cheers to delicious celebrations made simple!