Quick & Easy Nutty Cheese Bars: A Recipe You’ll Love
There’s something about easy, homemade recipes that just hit the spot, especially when life gets busy. Whether it’s for a family gathering, a casual brunch, or just a sweet treat after dinner, this Quick & Easy Nutty Cheese Bars recipe is a must-try. I first stumbled across this recipe on June 1st while flipping through Gooseberry Patch’s 101 Easy Everyday Recipes—a cookbook that’s become a bit of an obsession for me lately. Let me take you on a little journey through this gem and share why it should be part of your kitchen repertoire!
A Cookbook for Every Occasion
I’ve always had a soft spot for cookbooks—they’re my guilty pleasure. There’s something about paging through beautifully illustrated recipes and imagining the flavors that makes me feel at home. When Gooseberry Patch released 101 Easy Everyday Recipes, I knew I had to get my hands on it. This isn’t just any cookbook—it’s packed with recipes from real women across the country, just like me, making it even more special. The comb-bound feature is perfect for those of us who like to prop open the book while cooking, and the full-color illustrations bring each recipe to life.
If you haven’t experienced a Gooseberry Patch cookbook before, trust me, you’re missing out. I’m now hooked and looking forward to checking out others in the series like 101 Slow-Cooker Recipes, 101 Autumn Recipes, and 101 Christmas Recipes. These books are perfect for when you need to get dinner on the table with minimal effort (we’ve all had those days, right?).
A New Favorite: Quick & Easy Nutty Cheese Bars
One of the standout recipes for me is the Quick & Easy Nutty Cheese Bars by Donnie Carter from Wellington, Texas (page 94 of the cookbook). These bars have become a fan favorite in my household, and I can see why Donnie mentions in the book that this recipe is now the “requested birthday gift” of her family and friends. That’s high praise!
Let me walk you through it, and trust me, these are the bars you didn’t know you needed in your life:
Ingredients
- 18.5-ounce box golden butter cake mix
- 1 ½ cups chopped pecans or walnuts, divided
- ¾ cup butter, melted
- 2 (8-oz) packages of cream cheese, softened
- 1 cup brown sugar, packed
Instructions
- Prepare the Crust: In a bowl, combine the dry cake mix, ¾ cup pecans, and melted butter. Stir until the mixture is well blended, then press it into the bottom of a greased 13”x9” baking pan.
- Create the Filling: In a separate bowl, mix the softened cream cheese and packed brown sugar until smooth. Spread this evenly over the crust.
- Top it Off: Sprinkle the remaining pecans on top.
- Bake: Place in a 350-degree oven and bake for 25-30 minutes, or until the edges are golden and the cheese topping is set.
- Cool: Let the bars cool completely in the pan on a wire rack before cutting them into squares.
- Refrigerate Leftovers: If there are any leftovers (which is rare), they can be stored in the fridge.
Yields: 24 Nutty Cheese Bars
A Slice of Nostalgia
These bars take me back to summer gatherings, where we’d bake up a storm and everyone would be eager to get their hands on a sweet treat. There’s something comforting about recipes that come with a story, and this one is no different. Whether it’s for a potluck or simply a cozy night in, these bars are a guaranteed hit.
And hey, if you’re feeling inspired to try out this cookbook, don’t miss the chance to grab it through my Amazon affiliate link—supporting your kitchen adventures while helping me continue sharing these great finds!
Why This Cookbook is a Must-Have
Whether you’re making these Quick & Easy Nutty Cheese Bars or another tasty dish, this cookbook offers a little something for everyone. The best part? The recipes are simple, approachable, and perfect for those days when you need to get something on the table quickly. These dishes aren’t just recipes—they’re memories waiting to happen.
What do you think? Have you tried this cookbook or any of the recipes? Share your thoughts in the comments below! And don’t forget to check out the book using my Amazon affiliate link to start your own cooking journey.
*I received a copy of 101 Easy Everyday Recipes in order to facilitate an honest review. The opinions, where expressed, are my own and were in no way influenced by the sponsor. Others experiences may vary.
Quick & Easy Nutty Cheese Bars
Mmmm...these quick and easy nutty cream cheese bars are a perfect treat.
Ingredients
- 18.5 ounce box golden butter cake mix
- 1-1/2 cups chopped pecans or walnuts, divided
- 3/4 cup butter, melted
- 2 8-oz pkg. Cream cheese, softened
- 1 cup brown sugar, packed
Instructions
- n a bowl, combine dry cake mix, 3/4 cup pecans, and melted butter; stir until well blended. Press mixture into the bottom of a greased 13”x9” baking pan. Combine cream cheese and brown sugar in a separate bowl. Stir until well mixed. Spread evenly over crust. Sprinkle with remaining pecans. Bake at 350 degrees for 25 to 30 minutes, until edges are golden and cheese topping is set. Cool completely in pan on wire rack. Cut into bars. Refrigerate leftovers. Makes 2 dozen.
Nutrition Information:
Yield: 24 Serving Size: 1Amount Per Serving: Calories: 295Total Fat: 23gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 51mgSodium: 166mgCarbohydrates: 22gFiber: 1gSugar: 18gProtein: 3g
The Nutritional Information may not be accurate.