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Cantaloupe Bowls Recipe

cantaloupe bowls recipe

Kick start your day with these tasty and refreshing cantaloupe bowls.


1 cup plain, low fat Greek yogurt

1 cup low fat granola

1 Tbsp. honey

1 Tbsp. lemon juice

1/2 tsp. ground ginger

1 large cantaloupe

1 tsp. grated lemon zest

1/2 cup fresh raspberries

1/2 cup chopped unsalted pistachios or other nut of choice

1 Tbsp. chopped fresh mint, optional


In medium bowl, stir together the yogurt, granola, honey, lemon juice and ginger.

Slice the cantaloupe in half along its width, and then slice about 1/2″ off the bottom, allowing it to rest flat.

Scoop out the seeds and stuff the yogurt mixture into the hollow cavity.

Top with lemon zest, raspberries, nuts and mint.

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