Mornings can be indulgent with this delicious St. Patrick’s Day Green Smoothie.
It’s packed with delicious flavors that will take your tastebuds to a tropical retreat with banana, pineapple, lime, and coconut.
Add some spinach and fairlife ultra-filtered 2% milk and a pinch of cinnamon and your morning just went from a yawn to “I got this!”
St. Patrick’s Green Smoothie
(Credit: fairlife)
Ingredients:
- 1 cup fresh baby spinach or baby kale
- 3/4 cup fairlife® ultra-filtered 2% milk
- 1 ripe banana
- 2/3 cup fresh or frozen diced pineapple
- zest of 1 whole lime and squeeze of 1 lime wedge
- 1 tablespoon virgin coconut oil
- 3/4 teaspoon pure vanilla extract
- pinch of ground cinnamon
- 3/4 cup ice (optional, to enjoy cold immediately)
How to Make a St. Patrick’s Green Smoothie
- Combine all ingredients in a blender and blend until smooth. To make in advance and refrigerate, omit the ice.
- Serve and enjoy!
St. Patrick’s Green Smoothie
Yield:
2
Prep Time:
5 minutes
Total Time:
5 minutes
Mornings can be indulgent with this delicious St. Patrick's Day Green Smoothie. It's packed with delicious flavors that will take your tastebuds to a tropical retreat with banana, pineapple, lime, and coconut.
Ingredients
- 1 cup fresh baby spinach or baby kale
- · 3/4 cup fairlife® ultra-filtered 2% milk
- · 1 ripe banana
- · 2/3 cup fresh or frozen diced pineapple
- · zest of 1 whole lime and squeeze of 1 lime wedge
- · 1 tablespoon virgin coconut oil
- · 3/4 teaspoon pure vanilla extract
- · pinch of ground cinnamon
- · 3/4 cup ice (optional, to enjoy cold immediately)
Instructions
- Combine all ingredients in a blender and blend until smooth. To make in advance and refrigerate, omit the ice.
- Serve and enjoy!