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Pressure Cooker Corn on the Cob in Just 2 Minutes!

Make Pressure Cooker Corn on the Cob in just 2-minutes with this easy recipe.

We love corn on the cob, especially during summer. With a pressure cooker, it’s easy. No adding heat and humidity to the kitchen. No waiting for water to boil. Just delicious, crunchy, corn on the cob in minutes.

We use the Mealthy Multipot pressure cooker; however, it also works in other name-brand electric pressure cookers.

corn on the cob next to pressure cooker

How to Make Corn on the Cob in the Pressure Cooker:

You will need:

  • 4 ears of corn on the cob, shucked (husks and silk removed)
  • 1 cup of cold water

Directions:

  1. Set up the Pressure Cooker: Pour one cup cold water in the pressure cooker. Place the trivet in the bottom of the pressure cooker.
  2. Add the ears of corn: Place the corn on the cub on to the trivet.
  3. Cook: Place the lid on the pressure cooker. Lock the lid in place. Turn valve to “sealed.” Select “Pressure Cook,” or Manual HIGH. Set the time for 1-2 minutes — quick release.
  4.  Serve: Serve corn on the cob immediately with salt, pepper, butter, or any of your favorite seasonings.

Mexican Street Corn:

Slather your cooked corn with a quick Mexican sauce to turn it into Mexican Street Corn:

Stir together:

  • 1/3 cup mayonnaise
  • 1/3 cup sour cream
  • 1/2 cup crumbled feta cheese
  • 1 Tablespoon dried cilantro
  • 1 teaspoon chili powder
  • 1 Tablespoon freshly squeezed lime juice

This sauce can also be used on potatoes or mixed into rice. It makes a great vegetable dip.

Corn on the cob is a perfect snack or side to your favorite entree. Add butter and salt, or dress it up for Mexican Street Corn.

How to Choose Corn on the Cob:

When choosing ears of corn, look for green husks tightly wrapped around the cob. Pull the husk back a bit and look for bright, plump kernels arranged tightly in rows. The silk should be a soft, moist, and pale golden color. The more silk inside the husk, the better the corn on the cob. Finally, flip the corn upside down and ensure the stalk is still green.


About the Mealthy Multipot:

This 6-quart programmable cooker has an easy-touch panel, features a sturdy lid with a precision pressure valve,  a steamer basket that allows you to cook two items at once, and a raised steam rack that holds food 4cm above the bottom of the cooker. The large LCD screen shows you how long your food has left to cook. There’s also a handy delay start button, which means you can program it to start cooking when you want it to, without being around. Set it to start cooking when you go to bed, and you can wake up with a warm bowl of oatmeal all ready for you. You can even cook a cake in the Mealthy Multipot.  In addition to the many recipes you already know can be found on Pinterest, Mealthy also has handy how-to instructional videos and recipes on their website and app.

The everyday price of the Mealthy MultiPot on Amazon, which comes with extra accessories, is $99.95.  You can also head to Mealthy.com and get the same package for $94.95 with two-day free shipping.

About Julee: Julee Morrison is an experienced author with 35 years of expertise in parenting and recipes. She is the author of four cookbooks: The Instant Pot College Cookbook, The How-To Cookbook for Teens, The Complete Cookbook for Teens, and The Complete College Cookbook. Julee is passionate about baking, crystals, reading, and family. Her writing has appeared in The LA Times (Bon Jovi Obsession Goes Global), Disney's Family Fun Magazine (August 2010, July 2009, September 2008), and My Family Gave Up Television (page 92, Disney Family Fun August 2010). Her great ideas have been featured in Disney's Family Fun (Page 80, September 2008) and the Write for Charity book From the Heart (May 2010). Julee's work has also been published in Weight Watchers Magazine, All You Magazine (Jan. 2011, February 2011, June 2013), Scholastic Parent and Child Magazine (Oct. 2011), Red River Family Magazine (Jan. 2011), BonAppetit.com, and more. Notably, her article "My Toddler Stood on Elvis' Grave and Scaled Over Boulders to Get to a Dinosaur" made AP News, and "The Sly Way I Cured My Child's Lying Habit" was featured on PopSugar. When she's not writing, Julee enjoys spending time with her family and exploring new baking recipes.
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