Warm up your fall menu with this Roasted Pumpkin Soup with Fig Brulee and Candied Pecans—a luxurious Golden Door–inspired recipe that’s creamy, elegant, and full of autumn flavor. Learn how to create a restaurant-quality starter with caramelized figs, crunchy pecans, and perfectly roasted pumpkin. Ideal for Thanksgiving, dinner parties, and cozy nights in.
Indulge in this creamy, cozy Pumpkin Pie Smoothie — it’s like fall in a glass! Made with pure pumpkin, warm spices, and USANA’s Vanilla Nutrimeal and Fibergy Plus for a nutritious boost, this smoothie is the perfect blend of comfort and wellness. Whether you’re craving a quick breakfast or a festive fall snack, this easy recipe will have you saying “I love Pumpkin!” every time.
Pumpkin pie’s got competition. This Ginger Snap Pumpkin Cheesecake is rich, creamy, and spiced to perfection with a bold ginger snap crust. A warn, cozy dessert for your fall table.