Copycat Recipes (Restaurant Favorites You Can Make at Home)

This Copycat Shadowbrook Artichoke Soup recreates the creamy Capitola restaurant favorite with artichoke hearts, potatoes, leeks, stock, cream, and lemon. It is silky, nostalgic, and ready in about 45 minutes.

Cool down this summer with our sugar-free Jello pudding pops recipe! These low-calorie, easy-to-make treats are perfect for a guilt-free indulgence. Enjoy a refreshing and healthy dessert with just a few simple ingredients.

This Basil and Cucumber Smash recipe creates a light and fragrant cocktail, muddled with basil leaves, cucumber, and ice, then finished off with gin and a splash of club soda.

Make Hershey’s Chocolate BBQ Sauce with chocolate syrup, ketchup, vinegar, garlic, and spices for a sweet, smoky sauce perfect for ribs, chicken, and cookouts.

This Copycat Arizona Iced Tea recipe tastes like the classic bottled favorite with green tea, lemon, honey, and optional ginseng in every refreshing sip.