This easy pecan almond popcorn crunch recipe is a mixture of almonds, pecans, popcorn coated in a delicious caramel will quickly become a favorite snack. Prepare it for family movie night, snack time or put it in a jar or gift bag and give it as a gift during the holiday season!

Easy Pecan Almond Popcorn Crunch Recipe

Prep Time: 15 minutes
Cooking Time: 15 minutes
Servings: Approximately 10 servings

Easy Pecan Almond Popcorn Crunch Recipe Ingredients:

• 2 quarts popped popcorn (approximately 8 cups metric)
• 1-1/3 cups (160g) pecans, coarsely chopped
• 2/3 cup (80g) almonds, slivered
• 1-1/3 cups (267g) granulated sugar
• 1 tsp (5ml) vanilla extract
• 1 cup (226g) unsalted butter
• 1/2 cup (120ml) corn syrup

Expert Tips:

• Use freshly popped popcorn for the best texture.
• Toasting the nuts lightly before adding them enhances their flavor.
• Be cautious when working with the sugar mixture as it gets extremely hot.

How to Make Easy Pecan Almond Popcorn Crunch Recipe

1. Prepare Popcorn and Nuts: Start by popping 2 quarts of popcorn (approximately 8 cups). Place the popped popcorn, chopped pecans, and slivered almonds on a large, greased cookie sheet.
2. Create Caramel Sauce: In a saucepan over medium heat, combine the granulated sugar, vanilla extract, unsalted butter, and corn syrup. Stir until the mixture reaches a light caramel color. This should take about 10-15 minutes.
3. Combine Ingredients: Once the caramel sauce has reached the desired color, carefully pour it over the popcorn and nuts mixture.
4. Mix Thoroughly: Gently stir and toss the popcorn, pecans, and almonds, ensuring that they are evenly coated with the caramel sauce.
5. Spread to Dry: Quickly spread the coated mixture out on the cookie sheet to cool and dry. Use a spatula to separate the clumps and ensure an even coating of the caramel sauce.
6. Cool and Serve: Allow the Crunchy Pecan Almond Popcorn Delight to cool completely. Once it’s cooled, break it into clusters and serve.

Storage and Leftovers:

• Store any leftover Crunchy Pecan Almond Popcorn Delight in an airtight container at room temperature for up to a week.
• To maintain its crunchiness, consider adding a small packet of silica gel or rice to the container to absorb moisture.

FAQs:

Q1: Can I use microwave popcorn? A1: While you can use microwave popcorn, it’s recommended to use freshly popped popcorn for the best texture and flavor.

Q2: Can I substitute other nuts? A2: Yes, you can experiment with different nuts like cashews or walnuts for a unique flavor twist.

Q3: Can I make this in advance? A3: Absolutely! This treat can be prepared in advance and stored in an airtight container until you’re ready to enjoy it.

Alternate Names:

• Sweet Nutty Popcorn Crunch
• Caramelized Popcorn Medley