Indulge in the heavenly flavors of Supreme Queso Dip—a culinary delight that effortlessly blends simplicity and deliciousness. Whether you’re hosting a festive gathering or simply craving a delightful snack, this versatile dip is the perfect addition to your culinary repertoire. It not only tantalizes your taste buds as a scrumptious dip but also transforms into a luscious sauce, elevating your favorite Mexican dishes to a whole new level.
The best part? Preparing this Queso Dip is an absolute breeze. With just 10 minutes of your time, you can whip up this appetizing treat, allowing you to replenish it effortlessly as the party goes on. For smaller gatherings or impromptu cravings, the microwave method works wonders, providing you with a quick and satisfying experience. And if you’re planning a larger fiesta, fear not! The crockpot option allows you to effortlessly scale up the recipe while keeping it warm and ready for your hungry guests.
One of the many charms of this Supreme Queso Dip lies in its adaptability. Spice enthusiasts can turn up the heat to match their personal preference by adding extra jalapenos for that fiery kick. For those who crave an extra zing, a splash of Tabasco sauce infuses a tantalizing burst of flavor that will keep you coming back for more.
Prepare to be captivated by the smooth, creamy texture of melted White American Cheese combined with the subtle heat from diced green chiles and pickled jalapenos. The dash of garlic powder and optional cumin add a savory dimension that will have your taste buds dancing with delight.
As you dip your tortilla chips into this divine creation, savor the velvety richness that envelops each bite. And when you decide to transform it into a sauce, watch as it effortlessly cascades over enchiladas, tamales, or any other beloved Mexican dish, enhancing every mouthful with its unforgettable taste.
With Supreme Queso Dip at your disposal, elevate your culinary adventures and let your creativity run wild. This sensational dip promises to be a crowd-pleaser, leaving your guests clamoring for the recipe and begging for seconds. Prepare to embark on a flavor-filled journey that will keep you hooked, bite after glorious bite. So, gather your ingredients and let the supreme queso experience unfold before you—your taste buds will thank you!
Supreme Queso Dip
Servings: 6-8
Prep Time: 10 minutes
Cooking Time: 15 minutes
Ingredients:
- 1 1/4 (1.25) lb block White American Cheese, cut into 1-inch cubes
- 1/4 cup diced green chiles
- 2 pickled jalapenos, chopped
- 1 ounce pickled jalapeno juice
- 2/3 cup whole milk
- 1/2 cup cold water
- 1 tsp. garlic powder
- Pinch of cumin (optional)
Topping:
- 1 lb. ground beef
- 1 package taco seasoning
- 2/3 cup water
- 1 tomato, diced
- Fresh cilantro, chopped
How to Make Supreme Queso Dip
- Topping:
a. Brown the ground beef in a medium pan over medium heat.
b. Drain excess grease.
c. Add the taco seasoning package and 2/3 cup of water to the ground beef, stirring well to coat the meat. Simmer until the sauce thickens.
- Queso Dip:
a. In a large microwave-safe bowl, combine the cubed White American Cheese, diced green chiles, chopped pickled jalapenos, pickled jalapeno juice, whole milk, cold water, garlic powder, and cumin (if using).
b. Microwave the mixture on high for 5 minutes, pausing to stir after every minute. Don’t worry if it appears watery at first; the cheese will melt and create a creamy consistency.
- Serving:
a. Once the cheese dip is ready, top it with the prepared taco-seasoned ground beef.
b. Garnish with diced tomatoes and chopped fresh cilantro.
c. Serve immediately as a delicious dip with tortilla chips or use it as a savory sauce to accompany your favorite Mexican dishes.
*Reheat Instructions:
- Store any leftover cheese dip in the refrigerator.
- To reheat, place the desired amount in a microwave-safe container.
- Microwave on high, stirring every 30 seconds until the dip becomes creamy and hot.
Enjoy your Supreme Queso Dip!
Supreme Queso Dip Recipe FAQs
1. Can I use a different type of cheese for this dip?
- While the recipe calls for White American Cheese, you can experiment with other cheeses that melt well, such as cheddar or Monterey Jack. The taste and texture may vary, but it can still be delicious.
2. Can I adjust the spiciness of the dip?
- Absolutely! If you prefer a milder dip, reduce the amount of diced green chiles and pickled jalapenos. Conversely, for a spicier kick, add more jalapenos or use fresh instead of pickled ones.
3. Is the cumin necessary?
- No, the cumin is optional and can be omitted if you don’t like the flavor. However, it adds a subtle earthy note to the dip, enhancing its overall taste.
4. How do I store leftover queso dip?
- Store any leftover dip in an airtight container in the refrigerator for up to 3-4 days.
5. Can I freeze the queso dip?
- While it is possible to freeze the dip, the texture may change upon thawing, and it might become grainy. It’s best to consume it fresh for the best taste and consistency.
6. Can I make the dip in advance for a party?
- Yes, you can prepare the dip ahead of time and store it in the refrigerator. Reheat it in the microwave before serving, stirring frequently to ensure a smooth and creamy texture.
7. What other toppings can I add to the queso dip?
- The topping mentioned in the recipe includes taco-seasoned ground beef, diced tomatoes, and fresh cilantro. You can get creative and add other toppings like sliced black olives, diced onions, or chopped green onions for extra flavor and texture.
8. Can I make this dip on the stovetop instead of the microwave?
- Yes, you can prepare the dip on the stovetop over low heat. Use a non-stick pan or a double boiler to prevent the cheese from sticking. Stir constantly until the cheese is fully melted and the dip reaches the desired consistency.
9. Can I use ground turkey or chicken instead of beef for the topping?
- Absolutely! Feel free to substitute ground beef with ground turkey or chicken for a leaner option. Adjust the seasoning according to your taste preferences.
10. Can I serve this queso dip with other dishes besides tortilla chips?
- Yes, this versatile queso dip can be served as a sauce over various Mexican dishes like nachos, tacos, enchiladas, or even as a topping for baked potatoes or grilled vegetables. Get creative and enjoy!
Alternative Names for this Recipe:
- Fiery Tex-Mex Queso Dip
- Spicy Nacho Cheese Dip with Taco Beef
- Cheesy Jalapeno Beef Dip
- Zesty Southwest Queso
- Bold and Beefy Queso Melt
- Jalapeno Cheddar Taco Dip
- Mexican-Style Supreme Cheese Dip
- Southwest Chili Con Queso
- Jalapeno-Infused Beefy Cheese Dip
- Tex-Mex Fiesta Queso Dip
Supreme Queso Dip Recipe
Indulge in the heavenly flavors of Supreme Queso Dip—a delightful blend of simplicity and deliciousness. Elevate your dishes with this versatile dip!
Ingredients
- 1 1/4 (1.25) lb block White American Cheese , cut into 1-inch cubes
- 1/4 cup diced green chiles
- 2 pickled jalapenos, chopped
- 1 ounce pickled jalapeno juice
- 2/3 cup whole milk
- 1/2 cup cold water
- 1 tsp. garlic powder
- pinch of cumin (optional)
- Topping:
- 1 lb. ground beef
- 1 pkg. taco seasoning
- 2/3 cup water
- 1 tomato, diced
- Fresh cilantro, chopped
Instructions
- Topping:a. Brown the ground beef in a medium pan over medium heat.b. Drain excess grease.c. Add the taco seasoning package and 2/3 cup of water to the ground beef, stirring well to coat the meat. Simmer until the sauce thickens.
- Queso Dip:a. In a large microwave-safe bowl, combine the cubed White American Cheese, diced green chiles, chopped pickled jalapenos, pickled jalapeno juice, whole milk, cold water, garlic powder, and cumin (if using).b. Microwave the mixture on high for 5 minutes, pausing to stir after every minute. Don't worry if it appears watery at first; the cheese will melt and create a creamy consistency.
- Serving:a. Once the cheese dip is ready, top it with the prepared taco-seasoned ground beef.b. Garnish with diced tomatoes and chopped fresh cilantro.c. Serve immediately as a delicious dip with tortilla chips or use it as a savory sauce to accompany your favorite Mexican dishes.
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 238Total Fat: 14gSaturated Fat: 6gTrans Fat: 1gUnsaturated Fat: 6gCholesterol: 64mgSodium: 469mgCarbohydrates: 8gFiber: 1gSugar: 6gProtein: 19g
The Nutritional Information may not be accurate. This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.