Slow-Cooker Jambalaya Recipe
Slow-Cooker Jambalaya Mardi Gras, French for Fat Tuesday, refers to the practice of indulging in rich, fatty foods just prior to Ash Wednesday, the official start of ritual fasting and the …
Slow-Cooker Jambalaya Mardi Gras, French for Fat Tuesday, refers to the practice of indulging in rich, fatty foods just prior to Ash Wednesday, the official start of ritual fasting and the …
This Chocolate Sauce or, as they call it in the South, gravy, at our house is like heaven on a spoon. Grab the Ovaltine and make magic.
Southern Food is comfort food delicious. It can take something as bland as grits and turn it into an incredible dish. Take these Shrimp and Cheese Grits. They are savory. They are cheesy. They are smothered as only true Southern food is and oh, man are they good!