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Mocha Clusters

Indulge in the decadent delight of Mocha Clusters! Our tantalizing recipe combines the rich flavors of chocolate, coffee, and salted peanuts to create a treat that will satisfy your cravings. With just a few simple steps, you’ll be enjoying these delightful clusters in no time.

Mocha Clusters


  • 1 cup semisweet chocolate pieces
  • 1/3 cup butter or margarine
  • 18 large marshmallows
  • 1 tablespoon instant coffee granules
  • 2 cups salted peanuts

How to Make Mocha Clusters

  1. Begin by placing the semisweet chocolate pieces in a 2-quart glass casserole dish. Microwave the dish on Medium for 1 1/2 minutes, or until the chocolate is melted to a smooth consistency.
  2. Add the butter and large marshmallows to the melted chocolate. Microwave the dish on HIGH for 1 1/2 minutes, allowing the marshmallows and butter to melt and blend together with the chocolate. Stir the mixture until it becomes smooth and well combined.
  3. Incorporate the instant coffee granules into the chocolate-marshmallow mixture. Stir thoroughly to ensure that the coffee flavor is evenly distributed throughout the mixture.
  4. Now, it’s time to add the final touch to our clusters. Stir in the salted peanuts, ensuring that they are well coated with the mocha mixture. The combination of salty peanuts and rich chocolate will create an irresistible taste sensation.
  5. Using a teaspoon, drop spoonfuls of the mocha-peanut mixture onto a sheet of waxed paper. Allow the clusters to cool and firm up by chilling them in the refrigerator until they reach the desired consistency.
  6. Once the clusters are firm, it’s time to indulge! Grab a cluster or two and savor the harmonious blend of chocolate, coffee, and salted peanuts that will surely satisfy your sweet tooth.

Whether you’re looking for a delectable treat for yourself or a delightful gift for friends and family, Mocha Clusters are the perfect choice. The easy-to-follow recipe and irresistible flavors make these clusters a crowd-pleasing favorite. Enjoy the sweet sensation of Mocha Clusters today!

Here are some frequently asked questions (FAQs) regarding the Mocha Clusters recipe:

  1. Can I use milk chocolate instead of semisweet chocolate? While the recipe calls for semisweet chocolate, you can certainly substitute it with milk chocolate if you prefer a sweeter flavor. Keep in mind that the sweetness level may vary, so adjust the amount of sugar or sweetness according to your taste.
  2. Can I use natural cocoa powder instead of instant coffee granules? Instant coffee granules provide a distinct coffee flavor to the Mocha Clusters. However, if you prefer using cocoa powder, you can try substituting it with an equal amount of cocoa powder for a chocolatey twist. The flavor profile will be different, but still delicious.
  3. Can I use unsalted peanuts? The recipe calls for salted peanuts to provide a contrast in flavor between the salty nuts and the sweetness of the clusters. If you prefer a less salty version, you can use unsalted peanuts. However, consider adding a pinch of salt to the recipe to maintain a balance of flavors.
  4. How long should I chill the clusters? It’s best to chill the clusters until they become firm and hold their shape. This usually takes about 1-2 hours in the refrigerator. However, if you’re in a hurry, you can place them in the freezer for a shorter period, around 30-45 minutes.
  5. Can I store the Mocha Clusters for later? Absolutely! Once the clusters have firmed up, store them in an airtight container or zip-top bag in a cool, dry place. They should stay fresh for up to 2 weeks. However, they are so delicious that they might not last that long!
  6. Can I add any other ingredients to the clusters? While the recipe is delicious as it is, feel free to get creative and add your own twist. You can experiment with additional ingredients like chopped nuts, dried fruit, or even a sprinkle of sea salt on top for added flavor and texture.
  7. Can I double the recipe? Yes, you can double or even triple the recipe to make a larger batch of Mocha Clusters. Just ensure that you have a sufficiently large microwave-safe dish to accommodate the increased quantities.

Enjoy making and savoring these delightful Mocha Clusters!

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