|May 2011 Cover|
“Roadfood celebrates local color and those great regional meals found along highways, in small towns, and in city neighborhoods,” said Michael Stern. “The cooking, caring, and sharing we do with America’s culinary folk artists is a perfect fit with the real food from real home cooks that make Taste of Home so wonderful.”
The May 2011 issue of Taste of Home, featuring the Sterns and “Roadfood” hits stores in April.
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