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This Chicken Alfredo Recipe Requires 5 Minutes to Prep

Name: Lazy Chicken Alfredo
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 6
Cuisine: Italian
Ingredients: 2 Tbsp. unsalted butter; 8 oz. mushrooms, sliced; 1-1/2 pounds chicken breasts, boneless, skinless (cut into strips or cubes); 2 cloves garlic, minced; 2 (15 ounce) jars Alfredo Sauce; 1/2 cup cheese, we like 5 Italian Cheeses by Kraft, but Parmesan is good too.

I’ve tried chicken alfredo recipe after the alfredo recipe through the years. Some have required extensive ingredients and other gourmet products to create. This chicken alfredo recipe is so easy you’ll have time to spare to indulge in some “me” time.

Find more dinner inspiration on our Crock Pot/Slow Cooker Pinterest Board.

This Chicken Alfredo recipe makes 6-8 servings

Lazy Chicken Alfredo Ingredients:

2 Tbsp. unsalted butter
8 oz. mushrooms, sliced
1-1/2 pounds chicken breasts, boneless, skinless (cut into strips or cubes)
2 cloves garlic, minced
2 (15 ounce) jars Alfredo Sauce
1/2 cup cheese, we like 5 Italian Cheeses by Kraft, but Parmesan is good too.

How to Make Lazy Chicken Alfredo:

In a large skillet, melt butter over medium heat.

Add mushrooms and cook, stirring for about 5 minutes or until tender.

Transfer mushrooms to slow cooker

Add garlic

Season with salt and pepper (optional)

Stir in Alfredo Sauce

Add chicken.

Cover and cook on low for 5-6 hours or on high for 2-1/2 to 3 hours, until chicken is no longer pink inside and the sauce is hot and bubbly.

Stir in cheese.

For variations on this chicken alfredo recipe:

Try adding 1/4 cup shallots or finely cut onion.

Add some sun-dried tomatoes or fire-roasted poblano peppers.

Just saute with the mushrooms.

Whether for a celebration or a night of comfort food, this chicken alfredo recipe is sure to please!

Lazy Chicken Alfredo

Yield: 6-8

Prep Time: 10 minutes

Cook Time: 4 hours

Total Time: 4 hours 10 minutes

This chicken alfredo recipe is so easy, with just six ingredients and a slow cooker, you'll have time to spare to indulge in some "me" time.

Ingredients

2 Tbsp. unsalted butter
8 oz. mushrooms, sliced
1-1/2 pounds chicken breasts, boneless, skinless (cut into strips or cubes)
2 cloves garlic, minced
2 (15 ounce) jars Alfredo Sauce
1/2 cup cheese, we like 5 Italian Cheeses by Kraft, but Parmesan is good too.

Instructions

In a large skillet, melt butter over medium heat.
Add mushrooms and cook, stirring for about 5-minutes or until tender.
Transfer mushrooms to slow cooker
Add garlic
Season with salt and pepper (optional)
Stir in Alfredo Sauce
Add chicken.
Cover and cook on low for 5-6 hours or on high for 2-1/2 to 3 hours, until chicken is no longer pink inside and sauce is hot and bubbly.
Stir in cheese.

Nutrition Information:

Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 359Total Fat: 19gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 139mgSodium: 336mgCarbohydrates: 3gFiber: 1gSugar: 1gProtein: 43g

The Nutritional Information may not be accurate. This website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.

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