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A Cookie to Celebrate Review

I received A Cookie to Celebrate: Recipes and Decorating Tips for Everyday Baking and Holidays by Jana Douglass, in exchange for this post. All opinions and my love for cookie decorating remain my own.

Discover the ultimate guide to baking and decorating cookies for any occasion! “A Cookie to Celebrate” by Jana Douglass is packed with mouthwatering recipes and expert tips. Get ready to sweeten your celebrations!

A Cookie to Celebrate by Jana Douglass, founder of Jana Lee’s Bake Shop, is a great book for anyone interested in learning the art of decorating cookies.

a cookie to celebrate by jana douglass

I love baking and find such joy in decorating cookies. I love trying different sugar cookie recipes and making them beautiful, edible art. During the holidays, my children ask me for advice on how to decorate their cookies.

With this book, I now have someone to ask how I can step up my decorating.

This book provides photograph-filled instructions. It includes 50 recipes accompanied by beautiful pictures.

I’m in this for the decorating and then she throws in adorable and clever packing ideas. It’s awesome.

I have a lot of cookbooks and A Cookie to Celebrate stands out because of the detailed instructions. Jana Douglass takes her passion for all things cookies and emerges as an instructor teaching the reader how to make gorgeous cookies for any occasion.

The recipes are easy to scale up or down, making them perfect for everyday or cookie exchanges and gift giving.

jana douglass a cookie to celebrate author

If you aren’t familiar with Jana Douglass, she founded Jana Lee’s Bake Shop, a luxury bakeshop specializing in decorated cut-out sugar cookies.

Follow her shop on Instagram (@janaleesbakeshop) and be inspired

A Cookie to Celebrate is full of cookie baking tips, recipes, and presentation ideas. With Jana’s cookbook, you will discover:

  • How to expertly roll, cut, and bake your cookie dough
  • Helpful tools for coloring and piping icing
  • Creative ways to spice up classic desserts—or try something new!

From the Back Cover

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