Bangers and Mash is comfort food at my house. My kiddos will devour it. They love that it’s a traditional British dish. I love that it’s so easy to make. I make it with onion gravy, carmelized onions and whatever sausage suits our mood–usually beer brats.
Fried pickles are a favorite. This recipe delivers a crisp, crunch casing on your favorite dill! For a tasty side dish, try these Fried Pickles.