Homemade Kahlua #Recipe

Homemade Kahlua #Recipe #DIY #Kahlua

This Homemade Kahlua recipe may not be the same as the one Pedro Domecq produced in 1936, but it’s pretty darn good. Kahlua means “House of the Acolhua people” in a language long ago, however, against my lips it means “This stuff is good!”

There are so many delicious ways to use this recipe. Try it in a glass with ice and a touch of cream. Mix it with coffee or cocoa. Use it as a topping for ice cream, cakes, cheesecakes and more.

It’s also an ingredient in some pretty spectacular tasting drinks:

  • B-52
  • Baby Guinness
  • Black Russian
  • Mudslide
  • White Russian
  • Espresso Martini
  • Caribbean Mudslide
  • Kodiak

Homemade Kahlua

No matter how you consume it, this recipe is easy and delicious!

Homemade Kahlua #Recipe
 
This Homemade Kahlua recipe may not be the same as the one Pedro Domecq produced in 1936, but it's pretty darn good.
Author:
Recipe type: beverage
Ingredients
  • 4 c. sugar
  • 4 c. water
  • ⅔ c. instant coffee
  • 2 c. vodka
  • 3 tbsp. vanilla
Directions
  1. Combine all ingredients.
  2. Simmer 30 minutes.
  3. Cool.
  4. Bottle in containers

Comments

  1. Briana says

    You just want to simmer it together- not really boil it- there is a definite alcohol content when it’s done… ;-). Love this recipe!! And you can usually find pretty bottles at the dollar store or five below to funnel it into for easy gifting… 😉
    I’ve also used vanilla flavored tasters choice and that turns out really well too.. 🙂