A festive fall cupcake the looks like an apple. My kiddos love these and they are incredibly easy.
Using your favorite cupcake recipe create cupcakes.
How to Make Cupcake Apples Supplies:
Can of frosting or your favorite frosting recipe
Mint leaves or fondant colored green
How to Make Cupcake Apples Directions:
Pour red sugar into bowl.
Mound the frosting on top of the cupcake. It doesn’t have to be perfect nor smooth.
One by one take the cupcake and turn it upside down into the red sugar.
Roll the cupcake around to form the top of the apple.
When you have all cupcakes dipped in the red sugar, begin inserting the Bahlsen Waffeletten cookie into the center (It will become the apple’s stem).
Your “apples” should look something like this:
Finish off with a mint leaf or cut green fondant into a leaf shape and place next to cookie stem.