This Caramel Macchiato Forte Recipe for the Ninja Coffee Bar Brewing System is exactly what the name says coffee stained with a caramel froth. So good.
Espresso is a go-getter. Take that espresso and add milk and you have a macchiato. It won’t take long for you to give in to temptation with this essential Gourmet Espresso. Espresso is also the base for most of the milk coffees – cafe latte, cappuccino, macchiato, and piccolo latte.
Espresso is also the base for most of the milk coffees – cafe latte, cappuccino, macchiato, and piccolo latte.
The milk adds a touch of sweetness to the coffee. A macchiato has the highest ratio of espresso to milk of any drink.
This recipe is from the Ninja website and is a Sofia Vergara Signature Recipe.
Caramel Macchiato Forte Recipe Ingredients
2 tablespoons milk
3 tablespoons caramel sauce, plus more for garnish
Caramel Macchiato Forte Recipe Instructions
Brew: Cafe Forte
Following the measurement provided, place the ground coffee into the brew basket.
Set a large mug in place to brew.
Press the Cafe Forte button.
While coffee is brewing, place milk and caramel sauce into another large mug.
When brewing is complete, microwave milk mixture for 30 to 45 seconds. Froth for 40 seconds according to frothing instructions in the Owner’s Guide.
I made “extra” of the froth for my cup and the kiddos’ hot chocolate.
Gently pour frothed milk into coffee.
Drizzle with additional caramel sauce.
I make a cup when I walk in the door from work. It gives me some indulgent “Me” time.
This Caramel Macchiato Forte Recipe is one of the best cups of coffee.