Buttermilk Substitute

Ever make a recipe and realize it calls for buttermilk? Something most of us don’t buy often; right?

If you don’t have buttermilk on hand here’s the easiest way to create buttermilk with what you have on hand.

Buttermilk Substitute

Ad 1T vinegar to 1/2 c 2% milk and set aside until needed

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Julee

Julee is the writer behind the blog, Mommy’s Memorandum. She vents her emotions through flour and butter. While she realizes there are the tried and true endorphin-inducers like exercise, being thankful and eating healthy, she prefers to live in the fast lane: real butter, a new recipe with a gazillion calories and laughing until she sobs…and of course blogging. She’s perky, quirky, dorky. A Utah native and NC transplant with an appetitie to taste the world, meet its desserts!
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